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*General Information*
*Bar - Service Bar*
*Romantic*
*Dietary Needs*
*Specialty Beers*
*Wines by the Glass*
*Wine List*
*Fax Menus to Offices*
*Banquet Facilities*
*Spacious Seating*
*Special Orders*
*Handicap Access*
*Reservations*



*Seating: 95*
*Dress: Casual*
We also accept JEB & Carte Blanche

THE RESTAURANT

ZAGAT 2008

Food	Decor	Service	Cost
23	22	22	$48

Voted by Customers
"Best French Restaurant in Fairfield County"
Weekly 2002 - 2008

Connecticut Post - 6/10/08
"Saint-Tropez treats diners to southern France"
read more here..

Best Eats 2008
"Best French Bistro"
Fairfield Weekly

"Very Good" - New York Times 2000
"Excellent" - Zagat 2003

Saint Tropez Bistro Francais was opened on February 13th, 1999 by Patrick Jean. Patrick Jean from St. Tropez was working in numerous restaurants for eight years before moving to NY where he worked at the The Cafe de Paris and The Gascogne. He then moved to Connecticut and worked at Bistro Des Amis in Westport.

Hours:

Lunch	Monday - Saturday	12:00 pm - 2:30 pm
Dinner	Monday - Thursday	5:30 pm - 9:30 pm
	Friday & Saturday	5:30 pm - 10:00 pm
	Sunday	5:00 pm - 9:30 pm

The Annual French Festival of Fairfield in July, Wine Dinners &
Holiday Menus! Daily Lunch and Dinner Specials.

We Will Fax Menus to Your Office - Gift Certificates Available

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Best Eats 2008"Best French Bistro" Fairfield Weekly

Best Eats 2008
"Best French Bistro"
Fairfield Weekly